Description
Bonne Maman – Quatre-quarts are cakes made of butter, flour, eggs and sugar.
Quatre-quarts is a culinary speciality from Bretagne, located in the north of France. The Quatre-quarts cake takes its name from the fact that the four ingredients (flour, sugar, butter, eggs) are in equal quantities, and therefore each represents a quarter.
- 10 cakes
- Made in France
- No additives, no colouring
Composition
Ingredients: WHEAT flour, sugar, BUTTER, fresh EGGS, starch, natural vanilla flavor (contains alcohol), salt.
Baking powders: sodium carbonates and citrates (WHEAT).
Possible traces of SOY and NUTS.
Weight
300g.
Storage
Do not exceed the date indicated on the packaging (day/month/year). Keep in a dry place and away from light and heat (max 25°C).
Reviews
There are no reviews yet.