Description
Biscuits coated with milk chocolate from the Alpine mountain (28%).
Composition
Ingredients: WHEAT flour, sugar, palm oil, glucose syrup, cocoa butter, skimmed MILK powder, cocoa mass, WHEY powder (from MILK), pastry BUTTER, whole MILK powder, emulsifiers (SOYA lecithin, E 472e, E 476), baking powder (sodium hydrogen carbonate, ammonium hydrogen carbonate), salt, HAZELNUT paste, flavourings, acidity regulator (citric acid). May contain EGG and SESAME.
Weight
200g.
Storage
Keep in a dry place and away from light and heat.
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