Tronches de Cake

Tronches de Cake are soft cakes with creamy chocolate filling. You will love their cute and funny faces!

“Tronche de cake“ means “cake face” in french ;D

St Michel is a family biscuit factory in the west of France since 1920.

Content

• 6 cakes
• 175g
• Made in France
• French flour
• French eggs
• No palm oil

Ingredients

WHEAT flour, sugar, rapeseed oil, EGGS, glucose-fructose syrup, water, cocoa butter, cocoa mass, lean cocoa powder, HAZELNUTS, invert sugar syrup, HAZELNUTS oil, salt.

Stabilizers: glycerol and sorbitols. Emulsifiers: mono and diglycerides of fatty acids and SOY lecithins. Baking powder: ammonium carbonates.

Possible traces of MILK, SOY and NUTS.

Storage 

Keep in a dry place and away from heat and light.

Do not exceed the date indicated on the packaging (day/month/year).